Description
Morangie Brie has an edible white rind, rich creamy paste and mild mushroom with grass undertones and a silky texture that melts in your mouth when ripe.
This gorgeous brie gets its name from the Glen of Tranquility. Dreamy on a cheese board or baked in the oven. Take a look at our Scottish Cheese board selection!
Allergens: Cow’s Milk . Pasteurised






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