Description
A great creamy, and slightly crumbly in textured cheese. This blue cheese has a delicate mellow, yet full flavour. Award-winning Wensleydale Blue is handcrafted at the Wensleydale Creamery in the heart of the Yorkshire Dales. Using a traditional recipe and milk from local farms Wensleydale Blue is steeped in heritage & provenance. It represents the original matured Wensleydale cheese that was made throughout Wensleydale by the Cistercian monks when they first settled in the dale in 1150.
Pasteurised Vegetarian Cow’s Milk





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